The Gunnery
'Australian Spiced'

The Gunnery Australian Spiced White Rum spirit drink at its heart is carefully distilled from sugar cane and molasses.

700mL | 40% Alc/Vol

About

We wanted to produce a White Spiced Rum that wasn’t driven by Vanilla and sweetness, eschewing artificial flavours and aromatics in favour of natural ingredients with a mature approach. An expression of Australia, the Gunnery Australian Spiced uses pot distilled distillates from both sugar cane and molasses, and blends Australian native ingredients with traditional rum spices.

Tasting Notes

A superb combination of Australian native and traditional botanicals. Cinnamon myrtle shines through on the nose with hints of chocolate, vanilla and citrus. The palate is savoury and refined with a lingering hazelnut finish. Slightly sweetened with bush honey and Australian demerara sugar.

 

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"An expression of Australia, the Gunnery Australian Spiced blends Australian native ingredients with traditional rum spices."

 

Serving Suggestions

A Dark & Stormy, garnished with lime and topped with ginger beer. Also can be used as a perfect Winter addition to Mulled Cider.

 

Cocktail Recipe

Gunnery Daiquiri
45mL Gunnery Australian Spiced
30mL Lime Juice
15mL Sugar Syrup
Shake and double strain into a coupé or martini.
Garnish with a lime rind twist.

The Gunnery's Botanical Profile

Citrus | Riverland orange and lemon aspen
Cinnamon Myrtle | Sweet cinnamon-like aroma
Bush Tomato | Savoury, rich, lingering sun dried fruits
Native Pepper Berry | Organic herbal tones
Locally Roasted Coffee Beans | Vanilla | Bush Honey

Click here to buy direct for our store.